The Puliani Butchery is situated in the heart of Ossola, where you can find not only the excellence of the meats but also experts in the field of butchery.
To meet the quality requirements, we have used the best that the world of refrigeration can offer: the glycol counter and the showcase for the meat maturation.
Thanks to the particularly contained ventilation and the optimal control of humidity and temperature, the weight loss of the meat is 50% less than in a normal ventilated counter, therefore the product is best preserved, maintaining the authentic flavours.
A top-of-the-range product designed for butchers who pay attention to every detail.
